Delivery Platforms: Opportunity or Threat for Small Food Service Businesses? 8 Strategic Moves for Small Restaurants
The food service sector has undergone dramatic changes in recent years, primarily due to the growth of online ordering and delivery platforms such as e-food, Wolt, and Box. Data from Business Interval shows that the high commissions charged by these platforms, combined with rising energy costs and staff shortages, are the main factors driving many […]
